Esters méthylés d'acides gras non saturés utilisables comme liantsPOLYAKOVA, M. N; SEMINA, R. A; LIVSHITS, R. M et al.Lakokrasočnye materialy i ih primenenie. 1988, Num 1, pp 11-12, issn 0130-9013Article

Distribution of the lipid classes and eicosapentaenoic (20:5) and docosahexaenoic (22:6) acids in different sites in blue mackerel (Scomber australasicus) fillets = Distribution des classes lipidiques et des acides eicosapentaénoïque (20:5) et docosahexaénoïque (22:6) dans différentes parties des filets de maquereau (Scomber australasicus)BODY, D. R; VLIEG, P.Journal of food science. 1989, Vol 54, Num 3, pp 569-572, issn 0022-1147Article

Novel branched-chain fatty acids in certain fish oils = Des nouveaux acides gras à chaîne ramifiée dans certaines huiles de poissonRATNAYAKE, W. M. N; OLSSON, B; ACKMAN, R. G et al.Lipids. 1989, Vol 24, Num 7, pp 630-637, issn 0024-4201Article

Double bond oxidation of unsaturated fatty acids = Oxydation des double liaisons des acides gras insaturésZAIDMAN, B; KISILEV, A; SASSON, Y et al.Journal of the American Oil Chemists' Society. 1988, Vol 65, Num 4, pp 611-615, issn 0003-021XArticle

Cod liver oil feeding increases osmotic resistance of red blood cells = L'ingestion d'huile de foie de morue améliore la résistance à l'osmose des globules rouges sanguinsHOSTMARK, A. T; LYSTAD, E; HAUG, A et al.Nutrition reports international. 1987, Vol 36, Num 3, pp 613-616, issn 0029-6635Article

Acides gras insaturés extra-purs : caractéristiques et domaines d'emploiInformations chimie (Paris). 1987, Num 289, pp 165-166, issn 0020-045XArticle

Biologic significance of polyunsaturated fatty acids in the skinZIBOH, V. A; CHAPKIN, R. S.Archives of dermatology (1960). 1987, Vol 123, Num 12, issn 0003-987X, 8 p.Conference Paper

Les acides gras polyinsaturés en n-3LEMARCHAL, P.Cahiers de nutrition et de diététique. 1985, Vol 20, Num 2, pp 97-102, issn 0007-9960Article

Composizione in acidi grassi dell' olio di fegato di selacei = Composition en acides gras de l'huile de foie de squales = Fatty acids composition of selachi liver oilSALVO, F; TOSCANO, M; DUGO, G et al.Rivista Italiana delle Sostanze Grasse. 1987, Vol 64, Num 4, pp 157-160, issn 0035-6808Article

Fatty acids in Vicia faba seeds : nutritional consideration and possible clinical implications = Les acides gras des graines de Vicia faba : considérations nutritionnelles et implications chimiques possiblesSCHETTINO, O; DE SIMONE, F; RAMUNDO, E et al.Rivista Italiana delle Sostanze Grasse. 1985, Vol 62, Num 5, pp 257-259, issn 0035-6808Article

Glass capillary-gas chromatography-mass spectrometry analysis of hydroxy and hydroxy-epoxy polyunsaturated fatty acidsRIGAUD, M.Prostaglandins. 1984, Vol 27, Num 3, pp 358-361, issn 0090-6980Article

Analysis of dimerized fatty acids by TLC/FID = Analyse des dimères d'acides gras, par chromatographie en couche mince à détection d'ionisation de flammeFRITZ, D. W; AMORE, F; RASHMAWI, K et al.Journal of the American Oil Chemists' Society. 1988, Vol 65, Num 9, pp 1488-1492, issn 0003-021XArticle

Effects of dietary trans fatty acids on mutagenesis of known carcinogens = Effets des acides gras trans alimentaires sur la mutagénèse de substances cancérigènes connuesSCHAUB, M; GREEN, N. R.Journal of food protection. 1988, Vol 51, Num 2, pp 117-120, issn 0362-028XArticle

Fatty acids : part 27. Olefin inversion involving unsaturated fatty esters = Les acides gras : 27^ème partie. Inversion d'oléfine impliquant des esters gras insaturésLIE KEN JIE, M. S. F; CHAN, M. F.Journal of the American Oil Chemists' Society. 1985, Vol 62, Num 1, pp 109-110, issn 0003-021XArticle

Proinflammatory properties of unsaturated fatty acids and their monohydroxy metabolitesCUNNINGHAM, F. M; WOOLLARD, P. M; CAMP, R. D. R et al.Prostaglandins. 1985, Vol 30, Num 3, pp 497-509, issn 0090-6980Article

A comparison of the influence on plasma lipids and platelet function of supplements of ω3 and ω6 polyunsaturated fatty acidsSANDERS, T. A. B; HOCHLAND, M. C.British journal of nutrition. 1983, Vol 50, Num 3, pp 521-529, issn 0007-1145Article

Correlazione tra composizione trigliceridica HPLC e composizione acidica come indice di genuinità degli oli di oliva = Corrélation entre la composition, déterminée par CLHP, en acides gras et en triglycérides comme critère de pureté de l'huile d'olive = The link between the fatty acid and triglyceridic HPLC composition as index of olive oil genuinenessSERANI, A; STAIANO, G.Rivista Italiana delle Sostanze Grasse. 1989, Vol 66, Num 6, pp 327-333, issn 0035-6808Article

Saponification of oils rich in polyunsaturated fatty acids : optimization of conditions by response surface methodology = La saponification des huiles riches en acides gras polyinsaturés : optimisation des conditions par la méthodologie de la surface de réponseLAMOTHE, F; PEYRONEL, D; SERGENT, M et al.Journal of the American Oil Chemists' Society. 1988, Vol 65, Num 4, pp 652-658, issn 0003-021XArticle

INFLUENCE DE QUELQUES COMPOSES HYDROXYLES DANS L'ETAPE INITIALE DU PROCESSUS D'AUTOOXYDATION D'ESTERS METHYLIQUES D'ACIDES GRAS INSATURESYANISHLIEVA N; POPOV A.1971; BALG. AKAD. NAUK., IZVEST. OTDEL. KHIM. NAUKI; BALG.; DA. 1971; VOL. 4; NO 3; PP. 389-400; ABS. ANGL.; BIBL. 8 REF.Serial Issue

THIOCYANATIONS. VI. IRON-CATALYZED THIOCYANATIONS OF UNSATURATED ACIDS AND ESTERS.MAXWELL RJ; SILBERT LS.1978; J. AMER. OIL CHEMIST'S SOC.; USA; DA. 1978; VOL. 55; NO 7; PP. 583-586; BIBL. 24 REF.Article

ALLYLIC HALOGENATION AND OXIDATION OF LONG CHAIN ALPHA , BETA -UNSATURATED ESTER.AHMAD MU; SHAMIM AHMAD M; OSMAN SM et al.1978; J. AMER. OIL CHEMISTS' SOC.; U.S.A.; DA. 1978; VOL. 55; NO 5; PP. 491-495; BIBL. 9 REF.Article

TRANSFER HYDROGENATION AND TRANSFER HYDROGENOLYSIS. XIX. HETEROGENEOUS SELECTIVE REDUCTION OF UNSATURATED FATTY ACID METHYL ESTERS BY HYDROGEN TRANSFER FROM ORGANIC COMPOUNDSNISHIGUCHI T; TAGAWA T; FUKUZUMI K et al.1979; YUKAGAKU; JPN; DA. 1979; VOL. 28; NO 3; PP. 174-179; ABS. JAP; BIBL. 17 REF.Article

AUTOXYDATION D'ESTERS METHYLIQUES D'ACIDES GRAS INSATURES. III. COMPOSES DIENIQUES CONJUGUESIKEDA N; FUKUZUMI K.1978; YUKAGAKU; JAP.; DA. 1978; VOL. 27; NO 1; PP. 33-37; ABS. ANGL.; BIBL. 16 REF.Article

Stoffwechselwirkungen von ω-3-Fettsäuren = Metabolic effects of ω-fatty acidsTATO, F.Fett (Weinheim). 1993, Vol 95, Num 12, pp 452-455, issn 0931-5985Conference Paper

Aspects du métabolisme des acides gras polyinsaturés chez des sujets témoins et diabétiques. Implications nutritionnelles = Some aspects of unsaturated fatty acids metabolism in normal subjects and diabetic patients. Nutritional implicationsMONNIER, L; EL BOUSTANI, S; CRASTES DE PAULET, A et al.Revue française des corps gras. 1989, Vol 36, Num 1, pp 3-10, issn 0035-3000Article